This dried sour berry of a sumac shrub is used widely in Eastern Mediterranean cuisines. Sprinkle it on hummus, a cucumber tomato salad or on grilled meats with sliced onions.
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Oaktown Spice Shop has been in the Adams Point neighborhood for nine years. They focus on sourcing the absolute best-tasting version of each individual spice, then grind the spices themselves, in their shop. This means the ground spices customers find at Oaktown are bursting with flavor and are far fresher than those found elsewhere.