This bar starts with a base of Endorfin's signature dark chocolate with coconut – smooth and bold with a tiny hint of sweet. They add a delightful crunch with just the right amount of regeneratively grown Ecuadorian cacao nibs (100% cacao by definition), and seal the deal with a subtle kiss of Peruvian pink salt from Salt of the Earth. This unique bar combines the ultra-smooth meltdown of milk chocolate with the intensity and flavor of extra dark chocolate for a chocolate experience in a category all its own.
Ingredients: Cacao, Coconut Sugar, Caramelized Coconut, Cacao Butter, Heirloom Arriba Nacional Cacao Nibs, Peruvian Pink Salt
Dairy free, soy free, gluten free, agave free, GMO free, and no refined sugar.
Oaktown Spice Shop has been in the Adams Point neighborhood for nine years. They focus on sourcing the absolute best-tasting version of each individual spice, then grind the spices themselves, in their shop. This means the ground spices customers find at Oaktown are bursting with flavor and are far fresher than those found elsewhere.
You can visit their own site here or find more of their spices on Keep Oakland Alive.