Herbes de Provence
This mix of Southern France’s pastoral herbs is a classic that can be used for a delicious oven-roasted chicken, in stews, on roasted vegetables and potatoes or on eggs.
Hand-mixed from: Marjoram, savory, thyme, tarragon, basil, chervil, rosemary, fennel seed, and lavender. (Salt-free)
Need a shaker top?
Herbes de Provence Chicken
Oaktown Spice Shop has been in the Adams Point neighborhood for nine years. They focus on sourcing the absolute best-tasting version of each individual spice, then grind the spices themselves, in their shop. This means the ground spices customers find at Oaktown are bursting with flavor and are far fresher than those found elsewhere.